Idul Adha, selain menjadi momen spiritual penting bagi umat Muslim, juga menjadi saat yang paling dinanti untuk menikmati hidangan lezat dari daging kurban. Dari Sabang sampai Merauke, berbagai daerah
Nasi Ampok, a typical Blitar food with many benefits
Have you heard the story about corn rice, or more commonly known as ampok rice? Many associate it with the risk of diabetes due to its high sugar content and difficulty to digest.
5 Foods to Prepare During Ramadan
Ramadan is just around the corner, a month full of blessings and goodness. This month is the perfect time to reflect, worship, and of course, not forgetting its benefits in maintaining a healthy body.
7 Secrets Behind Unique Food Naming
Unique food naming has become an interesting trend in the culinary world. As if it's an art form in itself, chefs and restaurateurs often put a creative twist on dish names.